I had a bunch of bananas turning brown on my counter, and I wanted to make something I haven't tried before. These were just what we needed. I even got a text this morning saying, "These cookies are awesome!", from that sweet husband of mine. So they must be pretty darn good. The kiddos love them too. Yay! It made a huge batch, so I put some in the freezer. We will see if they freeze well.
Banana Chocolate Chip Cookies
1 c. butter, softened
1 c. sugar
2 whole very ripe bananas, mashed
1 egg
1 tsp. vanilla extract
3 1/4 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. cinnamon
1 c. milk chocolate chips
Preheat oven to 350 degrees. Cream your butter and sugar together until light and fluffy. Add your mashed bananas, egg, and vanilla extract. Mix well. In a separate bowl whisk together all your dry ingredients. Pour dry ingredients into wet mixture slowly and mix until just combined. Stir in chocolate chips. Scoop out with a cookie dough scoop or whatever you like to use onto your cookie sheet and bake for 10-12 minutes.
ENJOY!
Hope you all have a fun and safe Memorial Day weekend. Eat some yummy food and enjoy your time with your families. *hugs*
Love, Erica
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That look amazing. I constantly have brown bananas and I feel bad throwing them away, knowing I could make something. So going to try this!
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