Energy Balls
1 c. old fashioned oatmeal
1/2 c. peanut butter
1/3 c. honey
1 c. shredded coconut
1/2 c. ground flax seed
1/2 c. mini chocolate chips
1 tsp vanilla
Mix everything in a bowl, and then refrigerate for 20-30 minutes. Roll into little balls. Should make about 18-20. Put them in a baggy in the fridge to store up to 1 week.
You can probably make these healthier by omitting the chocolate chips, using a fat free peanut butter or a different kind of nut butter, sugar free coconut, or adding cranberries or raisins. Yum! I bet they would make great granola bars too. Use your imagination.
Source-Smashed Peas and Carrots
Have a happy Happy Thursday!
Great idea!
ReplyDeleteI am allergic to peanut butter, do you have any delicious substitutes for the 1/2 cup of peanut butter in this recipe?
ReplyDeleteI've used sunflower butter. Comes out great!
Deletesoy and sunflower butters
ReplyDeleteAlmon butter
ReplyDelete